Pick the New Hampshire-Grown difference!

Find an orchard near you to Pick Your Own, visit a farmstand, or celebrate your event!

Farm Stand/Store

Pick Your Own

Open Year Round

Available for Events

Enjoy New Hampshire-Grown!

Visit a farm or orchard to taste the fresh New Hampshire difference!

Smith Orchard

Smith Orchard

7 varieties of apples, peaches, apple cider, apple cider donuts on weekends, gift shop, apple...

read more
Riverview Farm

Riverview Farm

PYO apples 16 varieties, late season blueberries and raspberries, pumpkins, and dried and fresh...

read more

About Us

The NH Fruit Growers Association (NHFGA) is a non-profit association made up of tree fruit farmers, commercial, and supporting members who share a passion for New Hampshire grown apples, peaches, cherries, plums and pears.

The farming operations of NH tree fruit growers keep over 1300 acres of land out of development and in productive agriculture for local consumers.

The association’s member orchards and farms represent a diversity in size, fruit, and farm products. Some are just large enough to meet the needs of their roadside stands, many offer Pick-Your-Own, and a few sell wholesale.

Cook With Pleasure!


Apple Pancakes

In a large mixing bowl, combine: 2C. flour
3 tsp. baking powder
1 tsp. salt

Beat: 1 1/3 C. milk
2 eggs
4 Tbsp. melted shortening
1 med.-large peeled, grated apple

Add to flour mixture just until blended. Pour onto hot, greased frying pan. Cook on first side until full of bubbles, then flip and finish cooking. Serve with butter and maple syrup. Makes approximately 15 4″ pancakes.

Apple Fritters

1 C. sour cream
1/2 C. milk
1 egg, lightly beaten
2 tsp. sugar
1 tsp. cinnamon
1 C. flour
1 1/2 tsp. baking powder
1/2 tsp. salt
1/4 C. oil
3 baking apples, peeled and sliced (about 1/8 ” slices)
maple syrup

Mix first 8 ingredients. Heat oil in pan over medium high. Dip apple slices into batter and fry until golden brown, 3-4 minutes on each side. Drain on paper towels and serve with maple syrup or dust with confectioners’ sugar.

Mom’s Applesauce Cake

1/2 C. butter
1 1/2 C. sugar
3 eggs
1 1/2 C. unsweetened applesauce
2 C. flour
2 t. baking soda
1/2 t. salt
1 t. cinnamon
1/2 t. cloves
1/2 t. nutmeg
1/2 C. chopped nuts
1 C. raisins

Preheat over to 350 degrees. Cream butter and sugar, add eggs, beat until fluffy. Sift dry ingredients. Add with applesauce to the butter/sugar mixture. Add raisins and nuts. Put into well greased tube pan. Bake one hour.